Porridge
Serves 1
Core recipe
Points per
serving: 2points
40g of porridge oats.
3/4 mug of water.
Put the
porridge into a pan and add the water. Bring to the boil and simmer for 2 to 3
minutes, stirring all the time. Once cooked, put into a bowl and add a splash
of cold milk from allowance.
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