Bacon wrapped Chicken
Per person:
1 chicken breast
1 laughing cow light cheese triangle (1.5 sins)
chopped spring onion
crushed garlic
finely chopped mushrooms (optional)
2 or 3 slices bacon - all fat removed
mix spring onion, garlic and mushrooms together
with cheese spread. Make a slit in thick side of chicken breast and stuff
with mixture. Stretch the bacon with the back of a knife and use to
wrap around chicken. Wrap in tinfoil and bake at 180*c for about 30 minutes,
until chicken cooked through.
1.5 sins per serving on red
