Grape Salad

Grape Salad   

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Serves 4

1 crisp Romaine lettuce, washed

8 spring onions, chopped

1 red pepper, diced

12 cherry tomatoes, halved

115g each seedless white and black grapes, halved if large.

Dressing

1 tbsp chopped fresh mint

2 tbsp low fat plain yogurt

1 garlic clove, crushed

1 tbsp lemon juice

salt & pepper

Arrange the lettuce in the base & around the sides of a serving dish.

Scatter with spring onion, red pepper and tomatoes.  Add the grapes.

Combine the dressing ingredients and drizzle over the salad.  Serve chilled