Chicken & Vegetables a la King
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Serves 4
3 boneless, skinless chicken breasts, cut into 1"pieces
1 lb frozen mixed veg, thawed & drained
1 x 10 oz can 98% fat free chicken soup eg Campbells
250 ml skimmed milk
1 crumbled chicken oxo
Spray a large non-stick pan with frylight spray. Heat
until hot. Add the chicken and cook for 3 mins, stirring.
Add the rest of the ingredients, bring to a boil, reduce the
heat, cover and simmer for 10-15 mins or until the veg are tender and the
chicken is cooked. Season to taste and serve.
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