Potato Bake

Potato Bake

Take about 1k of potatoes and slice with the skins on, about ½ cm thick. Parboil for 5 minutes and drain.

Slice 1 large onion.

Place the potato slices and onion into a large dish.  Season with salt, pepper and freshly grated nutmeg.

Beat 3 eggs with 3 tbsp skimmed milk and 100g cottage cheese or Quark. Pour over the potatoes and bake for 30 minutes at Gas 4/180ºC.  Check the potatoes are cooked through. Brown under the grill if you want.

Add other veg to this if you want, eg chopped broccoli or cauliflower, parboiled carrots.