Greek Style Prawn Salad

Greek Style Prawn Salad

Serves 4

Points plan 4 pts per serving

Core recipe

Dressing

100ml 0% greek yogurt eg Total

2 garlic cloves, peeled & crushed

1 tbsp white wine vinegar

1 tbsp olive oil

Salad

1 avocado (160g) peeled, stoned & finely chopped

2 tsp lemon juice

4 tomatoes, deseeded & finely chopped

300g cooked prawns

3 nectarines, cut into slices

Mix dressing ingredients together and set aside.

Mix avocado with the lemon juice.  Add tomatoes, prawns and nectarines.  Mix well.  Serve on a bed of lettuce, drizzled with the dressing.