Home made garlic bread

Home made garlic bread

From the kitchen of NIBBLES

servings | 2
estimated Points per serving | 3

1 crusty/hedgehog loaf from asda/safeway
2 garlic cloves
2 tblsp of low fat spread/marg
1 tsp of mixed herbs (optional)

Cut 4 slices of bread approx 1 inch thick.

Chop or crush the garlic cloves and add to the marg then
microwave for 30 seconds.

Once microed add the herbs and put in the fridge.

Toast both sides of all the bread.

Pour equal amounts of the garlic butter over the bread!

You should make up the garlic/marg about 10 mins before you toast the bread.