Tuna Pasta Delight
From the kitchen of EMSKI1
servings | 2
estimated Points® per serving | 4
x1 Tin of
tuna in spring water or brine
Tin of tomatoes
Onion
Garlic
Mushrooms
Pinch of mixed herbs
Seasoning
Pasta
Spray
oil in frying pan and cook garlic and onions til soft and browning.
Add sliced mushrooms, tuna, tinned toms, herbs and seasoning.
Leave simmering whilst you cook the pasta. Mix cooked pasta and sauce together
and serve!
Really
quick n easy dish and really low points! If you have more points to spare it's
nice with some olives on top if you like them and a sprinkle of parmesan
cheese. If you like a bit of spice add some chilli sauce too!
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