Sunday, 29 August 2021

Fromage Frais Dip

Fromage Frais Dip

I'm always making this as a dip and I quite often use a few spoonfuls on top of my dinner - its quite nice on cous cous.

Tub of very low fat natural fromage frais

Salt

Pepper

Half a lemon

some paprika (how much depends on your taste I usually put about 3/4 of a teaspoon)

Just stir it all up together.

Free both days and lovely 

No comments:

Post a Comment