FOUR-SPICE SEASONING
Tunisia
1 tablespoon ground coriander
1/4 teaspoon freshly ground black pepper
l/2 teaspoon dry mint, crushed
1 medium garlic clove, peeled, crushed to a paste
Mix all the ingredients together. Use as needed.
Makes 1 generous tablespoon.
1 tablespoon ground coriander
1/4 teaspoon freshly ground black pepper
l/2 teaspoon dry mint, crushed
1 medium garlic clove, peeled, crushed to a paste
Mix all the ingredients together. Use as needed.
Makes 1 generous tablespoon.
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