POTATO SIDE DISH
Serves 4
(Nearly the same as the other but with a touch of
garlic).
Approx. 2.5 Syns per serving (definitely worth
the Syns!)
750g red potatoes, thinly sliced
1 large red onion, thinly sliced
15g butter - 5 Syns (slightly over-Synned but
better be safe than sorry)
1 large clove of garlic, crushed
1 tbsp. olive oil - 6 Syns
1 tsp. dried oregano
100g smoked bacon, all visible fat removed and
cut into bite-sized pieces
Pre-heat the oven to 200C/Gas 6.
Layer the potatoes and onion slices in a
baking dish.
Soften the butter and mix the crushed garlic
through, until evenly mixed.
Add the garlic butter, oregano and olive oil
and toss everything together until well combined.
Bake for 45 minutes, adding the bacon pieces
after 25 minutes cooking time.
Remove from oven when the potatoes are tender
and the top is golden.
Sometimes, if I have one available, I add the juice of one lemon, along with the butter and oil mixture. However, it tastes good either way.
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