Gardeners Summer Pasta

 

Gardeners Summer Pasta

Serves 1/prep and cooking time = 5 mins

Points per recipe and serving = 1

 

250g fresh tomatoes

75g cooked pasta

Chopped fresh herbs-basil,parsley,mint

Salt n pepper

 

1. Skin the tomatoes by placing them in a bowl and covering with freshly boiled water and leaving them for 1 min, before removing them with a slotted spoon. The skins will wrinkle and shrink away from the tomatoes, making them slip away quite easily. Remove the seeds and dice into small cubes.

2. Stir the tomatoes into the pasta with the fresh herbs. Season to taste and serve.