Tomato Rice
Serves 4
3 pts per serving (Original Points)
low fat cooking spray
chopped onion
sliced green pepper
8oz (240 g) sliced
mushrooms
8 oz (240 g) rice
400 g can chopped tomatoes
1 pint vegetable stock
2 tbsp
tomato puree
½ tsp mixed herbs
salt and pepper
Spray wok with cooking spray & cook onion until soft.
Add pepper, mushrooms
& 2 tbsp water & cook 2 mins.
Add rice and mix thoroughly.
Add
remaining ingredients and bring to boil stirring continuously.
Simmer 20 mins,
stirring occasionally.
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