Garlic Chicken and Mushroom Pasta

Another recipe from the WW Community many years ago.  The points shown are for Original points, please check and re-calculate if you are following propoints or smart points.

From the kitchen of METROGNOME

servings | 2
estimated Points® per serving | 6

2 medium skinless chicken breasts
Mushrooms, sliced
onions, diced
mixed herbs
2 medium portions cooked pasta (150g each)
2 cans weight watchers mushroom soup
2 cloves of garlic, crushed


Steam the chicken for about 20 mins or poach it.
Spray a pan with low fat oil and fry the onions, mushrooms and garlic.
Add the soup and mixed herbs.
When the chicken is cooked dice and add to the pan, simmer for 20 mins and pour over the cooked pasta.