Moorish Chick Peas

Moorish Chick Peas

Serves 4

Core recipe

1 Large onion chopped

2 garlic cloves crushed

1 green pepper deseeded and sliced

2 x 397g cans of chick peas drained

397g can chopped tomatoes

1tsp ground cumin

1tsp dried oregano

salt and ground black pepper to taste

198g tin sweetcorn, drained

Place all the ingredients except the sweetcorn in a large saucepan.  Bring to the boil, cover and simmer for 20 minutes until the onions and pepper are tender.  Season to taste and add sweetcorn just before serving.  Can be served hot or cold.