Thursday 12 August 2021

Creamy Mushrooms with Quark Cannelloni

Creamy Mushrooms with Quark Cannelloni
Author: Sam

Make up ¼ pint stock using Vecon. Add a clove of garlic and sliced mushrooms. Reduce in a pan, add Quark until creamy.

Add a tub of Quark to 1 raw egg and salt to taste, mix together.

Meanwhile boil pasta sheets for 10 mins. Place blob of Quark onto a pasta sheet and roll into a tube. Squirt with a little Fry Light, pour the sauce over and bake in oven until brown. 

No comments:

Post a Comment