Thursday 30 November 2017

Eat in Your Fingers Jello

Eat in Your Fingers Jello

From the kitchen of MUDMOUSE on the Canadian WW site

2 packages sugar free jello (you pick the flavour)
2 cups water
3 envelopes unflavoured gelatin
1 cup cold water
2 tablespoons lemon juice
3 second spray PAM (or frylight)

Dissolve jell-o (any flavour) in 2 cups of boiling water. Make sure it is totally dissolved.

Dissolve 3 envelopes of unflavoured gelatin in 1 cup of cold water. It gets really thick, but make sure it is dissolved.

Add 2 tablespoons of lemon juice.

Mix everything together

Spray a 9 X 13 pan and pour mixture into the pan.

When it is hard, you can cut it in squares or shapes and eat with your fingers!




Special Notes




I know it sounds bizzare. Kids love it, and actually so do the adults that like jell-o. Give it a try - go ahead - you know you want to...

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