Cornflake Coffee Kisses
Servings | 20
Estimated POINTS® value per serving | 1
Servings | 20
Estimated POINTS® value per serving | 1
100g lower fat marg
8 tblsp splenda
100g plain flour
1 egg
1 tblsp instant coffee
1/2 tsp bicarbonate of soda
50g crushed cornflakes
8 tblsp splenda
100g plain flour
1 egg
1 tblsp instant coffee
1/2 tsp bicarbonate of soda
50g crushed cornflakes
Cream the marg and the splenda until light and fluffy.
Beat in egg and fold in seived flour and bicarb.
Mix in coffee and then fold in crushed cornflakes.
drop teaspoons of mix onto baking tray spritzed with fry light to make 20 portions.
Bake Gas 5(190ºC) for about 15 mins.
Beat in egg and fold in seived flour and bicarb.
Mix in coffee and then fold in crushed cornflakes.
drop teaspoons of mix onto baking tray spritzed with fry light to make 20 portions.
Bake Gas 5(190ºC) for about 15 mins.
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