Tuesday, 7 March 2017

Turkey Meatloaf

Turkey Meatloaf 

A quick and easy recipe in OLD points.  Recalculate for your plan

From the kitchen of  POOKIENOODLE

servings 6
estimated Points® per serving | 2
400g lean minced turkey.
1 small box paxo stuffing
2 eggs, beaten
6 fl oz water


Make up the box of Paxo with water as directed on the pack. 

Mix all ingredients together then put in ovenproof dish and bake at Gas 4 180ºC for about 35 mins.   

Notes
You could add other ingredients to this if you wanted eg finely chopped onion, fresh herbs, a few gratings of lemon zest

TURKEY MEATLOAF 
 

Serves 4


500g minced turkey
1 onion, grated
2 cloves garlic, grated
1 large carrot, grated
1 egg
2 tablespoons of couscous
1 tablespoon curry powder
1 teaspoon chilli powder, or to taste
2 large teaspoons mint sauce
lemon juice
salt and black pepper


Preheat oven to 180.
Put all the ingredients into a large bowl and mix really well, then put into a loaf tin and cook for about 30 minutes. Make sure it is cooked all the way through.

Excellent hot or cold, great for picnics and buffets.

 

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