Garlic
& Lemon roasted Potatoes
Community recipe. Original points.
From the kitchen of BLUELADY
servings | 4
estimated Points® per serving | 1.5
2 tbsp lemon juice
1 large head of garlic split into cloves
4 sun dried tomatoes quartered
4 dashes of Tabasco sauce
dash of Worcester sauce
4 tbsp of stock
spray oil
Heat oven 200ºG/Gas 6
Cut potatoes in half and place in shallow baking dish.
Add the rest of the ingredients.
Mist with oil
Roast for approx 30 mins
Add stock or water if sticking to the pan
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