Tuesday, 14 March 2017

Crispy Topped Cod


Crispy Topped Cod 

Another community recipe in original points.  Recalculate for your plan.

From the kitchen of  JANETC

servings 2
estimated Points® per serving | 4
400g cod loin
Can 99% fat-free Campbell's Mushroom Soup
Pkt Walkers Lights
Handful of grated low-fat cheese



Cut fish into chunks and put in a shallow dish.
Cover with all the soup.
Crush the crisps and sprinkle on top.
Add the grated cheese.
Bake for 25-30 mins at 180C.



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