Spanish style omelette

Spanish style omelette

 

Serves 1

 

1 tsp vegetable oil

½ chopped onion

4oz any vegetables, diced (I used broccoli)

4oz boiled potatoes

2 eggs

 

Heat oil in a non stick pan, add onion and vegetables. Cook until soft then add potatoes. Cook for a few minutes. Beat eggs and add to the pan. Cook over a medium heat until set. Serve with veg or salad