LOW POINT PANACHE

LOW POINT PANACHE
From the kitchen of  USER38

servings |  1
estimated Points® per serving | 8

1 slice cornedbeef, onions and mushrooms:chopped, 1 low fat sausage, half tin w.w bakedbeans, 1 potato (jkt size) sliced, 1 cube bovril (make by instructions)

chop mush,onions, chop sausage, chop cornedbeef, put them all in ovenproof dish, then add baked beans, slice potato over the top, make bovril up to what the pkt says, then pour over the potato's, cover dish put in the oven for half an hour on 200.  

to check if cooked potatoes should be soft. hope you enjoy!